12th Day

Salmon and lots of sallad for lunch...hmmm! Bought new kind of "knäckebröd" (Swedish crispbread) which is glutenfree and I found rawrice crisps too (no added stuff either). I sometimes drink Gyokuro (Japanese greentea) - cause I liiiiike it. :-D - I have lived in Japan in some of my previous lives, so no wonder I like Japanese tea.